Description

The first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. It's hot, spicy, crispy, numbing and deliciously savory. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it on everything. Yes, even that.

Woman founded

Natural Ingredients

Non-GMO

About Fly by Jing

Not traiditonal, but personal. Fly By Jing doesn't conform to anyone else's notions of value, taste, tradition. It is one person's recipes, one person's vision, and one person's story. With these products, I'm telling you mine.

What we're made of

Our flavors were born in Sichuan province, like Jing. Beyond hallucinogenic levels of spice or electrifying peppers, what really unifies Sichuan flavors is a complex 鲜 xian (umami) quality that draws out the essence of top-quality ingredients without overpowering their natural flavors. So that’s what we do—take the best ingredients and prepare them with integrity to create flavors like nothing else. Created by us, for us; but you can have some, too.

4.9/5

(342) Reviews

Sichuan Chili Crisp

Fly By Jing

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Details

6oz. Small batch crafted in Chengdu, Sichuan.

Ingredients

Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesame Oil, Salt, Shallots, Mushroom Powder, Ginger, Seaweed, Sichuan Pepper, Spices


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