Description
Fire up Korean Spicy Bulgogi with everything from tofu to salmon in under 20 minutes!
Gluten-free
Vegan
About Omsom
4.9/5
(342) Reviews
Korean Spicy Bulgogi Starter 3-Pack
Omsom
11 people are viewing this item right now
Details
Korean Spicy Bulgogi
Literally meaning "fire meat" in hangul, bulgogi is traditionally cooked over an open flame - sometimes grilled at the center of a KBBQ spread or atop a lil' electric at-home grill. Serve with white rice and all the banchan, and you've got a family fave.
Made in collaboration with Chef Deuki Hong of The Sunday Family, SF.
Ingredients
Gochujang (water, tapioca syrup, brown rice, gochugaru red pepper powder, salt, alcohol [to preserve freshness], garlic, onion), cane sugar, garlic, gluten free tamari soy sauce (water, soybeans, salt, sugar), ginger, rice vinegar, gochugaru pepper flakes, sesame oil, sake cooking wine (sake wine, salt), pear juice concentrate, sea salt, garlic powder
Contains: soy, sesame
Item added to cart
View CartOrders placed before 6pm EST get shipped same-day
Item added to cart
View Cart#Samedays
Follow us on Instagram